Mix the flour and salt in a large bowl. Add the oil and work into fine crumbs with your fingertips. Add enough water to make a soft, pliable dough. Roll⦠Full Recipe
African Bread Fancy Gluten Recipe Ideas
A day before dissolve the yeast in a little water, add a little flour and let it rest in a warm place. Put the flour and cornmeal in a large⦠Full Recipe
Measure out about 60 grams of the flour and mix with salt, sugar, water and yeast in a bowl. Cover and place in a warm place until small bubbles form.β¦ Full Recipe
Mix well yeast, salt, sugar and semolina. Add a little water. Prepare a loose pre-dough and let it rest. Then add the flour. Add a little water as needed, the⦠Full Recipe