America Cold Special Starter Recipe Ideas

Peel garlic and puree in blender with cream, yogurt and chopped cucumber. Season with salt, pepper, dill, celery, nutmeg and lemon juice. Now it is best to chill for 1… Full Recipe

Peel the papayas and cut into cubes. Important: Remove the core generously, otherwise the papayas taste bitter. Melt the butter in a large pot and sauté the onions until translucent.… Full Recipe

For the sauce, mix well first the liquid ingredients, then the dry ingredients (up to and including the pepper) and let stand in the refrigerator for at least 1 hour.… Full Recipe

First, thaw the frozen Pengasius fillets overnight in the refrigerator in the coldest place. Then briefly rinse with cold water, pat dry and cut into cubes of about 1.5 x1.5… Full Recipe

Dissolve the sugar in the lime and pineapple juice. In the meantime, cut the spring onion into very fine rings and chop the garlic cloves into tiny pieces or use… Full Recipe

Mash the avocado flesh with a fork until a homogeneous mass is formed. Squeeze the garlic and lime juice to the avocado cream. Mix with cilantro greens and basil. (You… Full Recipe

Peel and pit the avocados and mash with a fork. Season with salt and garlic pressed through. Cut the tomato into small cubes and mix in. Then add a squeeze… Full Recipe

Sauté the shrimp in a pan with a little lime juice until they turn pink, set aside and let cool. The fish should definitely be sushi – quality, so point… Full Recipe

Boil potatoes with skin in salted water until done, let cool, peel and cut into reasonably thick slices. Hard boil eggs, rinse and leave to cool. In the meantime, clean… Full Recipe

Hard boil the eggs in 8 minutes, rinse and peel. Cut in half and put the yolks in a bowl. Reserve a few small diced peppers and onions for decoration.… Full Recipe