Bring the milk to a boil, reduce the heat and continue to simmer gently for about 2 – 2.5 hours until the color turns yellow-brownish or creamy. Cool the baked… Full Recipe
Bring the milk to a boil, reduce the heat and continue to simmer gently for about 2 – 2.5 hours until the color turns yellow-brownish or creamy. Cool the baked… Full Recipe