Preheat oven to 175 degrees. Cut the ciabatta into slices. Mix oil with garlic, pepper, salt and diced mozzarella and let stand briefly. Dice the cocktail tomatoes and fold into… Full Recipe
Barbecuing Grilling Italy Warm Recipe Ideas
Cut the skin of the tomatoes crosswise at the lower end. Scald the tomatoes with boiling water. The skin should now be easy to peel off. Remove the seeds from… Full Recipe
Coat the feta cheese with serrano and brush with honey. Turn in chili oil and place basil and the lavender flowers on top. Cut the olives in half and add… Full Recipe
Rinse calamari with cold water inside and out and then pat dry. Put in a bowl with 2 tablespoons of oil and 2 tablespoons of lemon juice and mix. Put… Full Recipe
Peel the eggplant and cut lengthwise into not too thin slices. Spread the slices on a plate and sprinkle with salt to remove the bitter substances. After about 30 min,… Full Recipe
Peel potatoes and cut each potato into four equal-sized slices. Pre-cook briefly in salted water so that the potato slices are still crisp. Remove the stalk from the tomatoes and… Full Recipe
Preheat the grill and brush the grate with a little olive oil. Place the bread on the grill, toast until golden brown on both sides and place on a preheated… Full Recipe
Cook spelt like rice with double the amount of water and salt as indicated on the package. Wash eggplant, bell bell pepper, zucchini and tomatoes, peel garlic and onion. Grill… Full Recipe
Pluck basil finely, cut spring onions and one chili pepper into rings and garlic into slices. Halve the cocktail tomatoes. Put all the ingredients (vary the amount according to your… Full Recipe
Trim the woody ends off the asparagus, drizzle the spears with about a tablespoon of oil and either grill them in a grill pan until al dente or grill them… Full Recipe