Hearty Filled Pancakes Russian Style Image

Mix eggs, milk and flour to a batter. Fry thin pancakes. Fry the minced meat with the diced onion. Season with salt and pepper and add the drained mushrooms. Fill… Full Recipe

Meat Solyanka Picture

We need a really big pot. Fry the meat cut into small cubes (approx.1.5-2 cm) together with the onions, also cut into small cubes, well in portions in the hot… Full Recipe

Mama’s Solyanka Photo

In a large saucepan, sauté onions and garlic, if desired, in a little oil. First add the minced meat and fry it. Then add the sausages to the pot. Deglaze… Full Recipe

Ukrainian Borscht Image

I cook the broth in advance because it takes about 3 hours for the meat to be really tender. I cover meat, 3 onions, 2 carrots and celery in a… Full Recipe

Pelmeni Picture

The best way to make this recipe is with a pelmeniform, you can buy them on the Internet. Alternatively, you need to cut out the dough round each and fill… Full Recipe

Pits Geschnetzeltes Stroganoff Picture

Dice the onions, fry in oil and sprinkle with flour. Deglaze with the broth, stir well, then add the wine and the chopped cucumbers and mushrooms. Add cream and sour… Full Recipe

Beljaschi Image

Knead a smooth dough from flour, sugar, 1/2 tsp. salt, yeast, warm milk, 2 tbsp. oil and an egg and let it rise for 20 to 30 minutes so that… Full Recipe

Russian Minced Meat Stew Picture

Peel and dice the onions. Heat the oil in a pot and fry the onions until translucent. Add the minced meat and fry until crumbly. Wash the leeks and cut… Full Recipe

Boeuf Stroganoff Picture

Cut pickles into sticks and beef fillet into strips. Fry the meat in batches in hot oil for about 2 minutes, remove from the casserole and keep warm. Pour off… Full Recipe