Blueberry Jam with Vanilla Image
3.21
★★★
(17)

Boil blueberries until soft, add sugar and vanilla sugar and bring to a boil. Puree as desired. At the end add Gelfix and do the gelatinization test, in case of… Read more

Breakfast Eggs with a Difference Image
3.23
★★★
(46)

Preheat the oven to approx. 190 °C top/bottom heat. Mix the eggs with milk, spices and chives. Grease 6 muffin cups, place a slice of ham in each and fill… Read more

Spelt Curd Croissants Photo
3.87
★★★★☆
(113)

Warm the milk in a saucepan until lukewarm. Stir in the sugar and yeast. Put the flour in a mixing bowl, pour the yeast milk in the middle and let… Read more

Peach Mousse Pancake à la Didi Image
3.58
★★★★☆
(31)

Drain the peach wedges. Separate the eggs. Beat the egg yolks with the sugar until foamy and beat the egg whites until stiff. Mix the flour with the baking powder… Read more

French Toast from the Microwave Image
3.71
★★★★☆
(31)

Cut 2 slices of toast into pieces. In a cup, whisk 1 egg and 80 g milk (possibly also cooking cream). Whisk the slices of bread well in the cup… Read more

Creamy Egg Sandwich Picture
3.63
★★★★☆
(19)

Toast the toast and spread first with butter, then cream cheese and with the sour cream. Cut the hard-boiled eggs into slices and spread them on the toast slices. Put… Read more

French Toast Casserole with Apple Image
3.70
★★★★☆
(33)

Whisk me, eggs and sugar and then add cinnamon. Place 1 slice of toast in each of 4 small ramekins. If necessary, trim them a bit. Cut a large apple… Read more