Melanzane alla Parmigiana Picture

Cut eggplants into finger-thick slices. Brush a baking sheet with olive oil, spread eggplants on it and season with salt and pepper. Bake/steam at about 250 degrees until they begin… Full Recipe

Eggplant Gratinated with Cheese Image

Wash the eggplant and cut into slices just under 1 cm thick. Sprinkle them in layers with salt and let them stand for about 30 minutes. Peel the onion, dice… Full Recipe

Parmigiana with Zucchini and Peppers Photo

Cut the zucchini and eggplant lengthwise into thin slices. Salt the slices so that they lose some liquid. Remove the seeds from the bell pepper and cut into thin strips.… Full Recipe

Eggplant Casserole Picture

Finely chop onion and garlic and fry briefly in olive oil. Add tomatoes, season with salt, pepper and chili and simmer for about 20 minutes. At the end add chopped… Full Recipe

Zucchini and Tomato Casserole Photo

Preheat the oven to 220 degrees. Wash and dry the zucchini, cut off both ends and cut the zucchini into cubes of about 1 cm. Heat 2 tablespoons of olive… Full Recipe

Ciabatta Casserole with Parmesan Cheese Image

Beat eggs, milk, cream and crème fraiche until nice and frothy (hand mixer). Season with salt, pepper and nutmeg and stir in 3/4 of the grated Parmesan. Cut bread finger-thick… Full Recipe

Sformato Di Spinaci Image

Grease and crumble a baking dish with butter. Blanch the spinach in salted water, squeeze out and chop finely. Melt some butter in a large pan, sauté the chopped onions,… Full Recipe

Baked Mozarella Tomatoes Picture

Grease the fireproof dish with oil, preheat the oven to 220°C. Cut tomatoes and cheese into 1cm thick slices and layer them in the form of roof tiles. Peel and… Full Recipe

Tomato Mozzarella Casserole Picture

Slice tomatoes, slice mozzarella and cut in half. Toast bread and place in a greased baking dish. Mix 2-3 tbsp. oil with ital. Mix herbs, pressed garlic and finely chopped… Full Recipe

Melanzane alla Parmigiana Image

Cut the eggplants into slices about 1 cm wide, sprinkle each slice with salt and place in a mold for 30 minutes. Sauté the onions and garlic with olive oil,… Full Recipe