Christmas Cooked Legumes Vegetables Recipe Ideas

Place lentils, broth, and bay leaf in a saucepan. Bring to a boil and simmer, covered, for approx. 15 – 20 min. until all liquid is absorbed and lentils are… Full Recipe

Soak the chickpeas overnight and cook in fresh water without adding salt (pressure cooker about 10 min., normal pot about 90 minutes). Score the chestnut shells crosswise (works best on… Full Recipe

Soak the gelatin in cold water. Meanwhile, clean and peel the onion, carrots and celery and cut them into not too small pieces. Put the fish stock in a pot… Full Recipe

Soak the lentils overnight in the grape juice. If you use chestnuts with skin, then score them crosswise, blanch in boiling water, then rinse and peel. Cook the lentils with… Full Recipe

Peel the onion and garlic clove and finely dice both. Rinse and clean the chili pepper and chop finely, with or without seeds. Cut the pointed bell pepper into quarters… Full Recipe

For the sauce, first slice the mushrooms, onions and carrots. Now add oil, salt, sugar and spices to the pan and fry until the liquid has evaporated completely and the… Full Recipe