Dessert Fast Leftovers Swiss Recipe Ideas

In a large frying pan, toast the bread in the hot butter until slightly yellowish. If the bread is already very dry, pour a little boiling milk over the bread… Full Recipe

Toast bread quickly through the cold milk. Beat eggs and salt in a plate. Heat butter in an omelet pan, turn the bread in the eggs and bake in the… Full Recipe

Toast the bread in the butter until light brown. Mix eggs, milk and sugar and pour to the bread. Reduce heat and stir until stiff. Arrange the bird hay on… Full Recipe

Toast bread slices until golden, drizzle with liqueur. Separate eggs. Beat egg yolks, sugar and vanilla sugar until foamy. Add milk. Beat egg whites until very stiff. Fold into the… Full Recipe