Gruyère Pasta Gratin Image
2.43
★★☆☆
(52)

Typical for this dish is Gruyère cheese from Switzerland. Bring plenty of salted water to a boil in a large pot, add the pasta and cook over medium heat for… Read more

Pasta with Ticino Sauce Image
2.08
★★☆☆
(71)

Mix the spices in a small bowl or similar. Cut the onion into fine cubes. Then put on the pasta as usual with salted water. I always like to add… Read more