Frying Poultry Snacks Special Recipe Ideas

In the Philips Airfryer, it is recommended to start with the fries. Peel the potatoes and cut them into french fries. Then put them in cold water for about 20… Full Recipe

Set aside 160 g shrimp whole. Defrost wan tan dough wrappers in package. Freeze fresh ground chicken and 240 g of the fresh shrimp. Use a meat grinder with a… Full Recipe

Fry fresh chicken wings (flies) in the deep fryer at 170-190° for about 8 minutes. For frozen goods, the duration is about 11-12 minutes. Keep checking in between to make… Full Recipe

Wash the two chicken breast fillets, dab dry, cut lengthwise (butterfly cut), unfold, plate and season on both sides with salt, bell pepper and paprika. Place individually on plastic wrap… Full Recipe

Wash the chicken breast fillets and then soak them in buttermilk for approx. 3 hours. Then rinse the fillets, pat dry with kitchen paper, cut in half lengthwise and cut… Full Recipe

First prepare the drumsticks and cut them twice with a sharp knife against the direction of the grain (this way they will cook faster later). Then salt the drumsticks a… Full Recipe

First, wash the arugula and remove the stems. Place in a bowl and mix with the sun-dried tomatoes and toasted pine nuts. Add the olive oil, mustard, balsamic reduction and… Full Recipe

First, cut the chicken breast into strips about 2 – 3 cm wide. Eggs and milk are beaten together. The flour is weighed out separately and placed in a small… Full Recipe

Heat the sunflower oil in the deep fryer to 180 °C. Meanwhile, beat an egg in a bowl and mix. Cut the chicken breast fillets into bite-sized pieces. Pull the… Full Recipe

Finely chop the chicken breast fillet together with 1-2 chili peppers (depending on personal taste) and a pinch of salt. From the mass then form small balls with a diameter… Full Recipe