Exquisite Apple Heat on Puff Pastry Photo

Peel the apples, remove the core, cut into wedges, sprinkle with cinnamon, pour over the Amaretto and Grand Marnier (about a thimbleful each) and turn the apple slices in it.… Read more

Appenzell Bread Casserole Photo

Cut the onions into very thin slices, break the bread into coarse pieces. Always alternate layers of bread, onions and cheese in a buttered baking dish. Whisk milk, curd cheese,… Read more

Light Carrot Cake Image

Finely grate the carrots. Then separate the eggs, beat the egg yolks with the cane sugar, sweetener and vanilla sugar until foamy. Stir in the quark and milk. Fold in… Read more

Swiss Mountain Farm Bread Photo

Make a yeast dough with the flour, yeast and buttermilk and let it rise for about 35 min. In the meantime, fry the bacon in a pan and let cool.… Read more

Appenzell Bread Kas Picture

This meal is a typical use of leftovers, goes quickly, satiates well and is appropriate in calorie content to a hard mountain farming life. The recipe is a traditional Appenzeller… Read more

Fruity Cheesecake Something Different Photo

Grind the cheese on a rösti grater. Add the eggs and the finely chopped onion. Season the mixture with salt and pepper. Peel the pears (not necessary for canned fruit)… Read more

Savoy Omelet Photo

Cut the potatoes into cubes of about 1 cm. Cut the onions and bacon into cubes. Fry the bacon cubes in a large frying pan and sauté the onion cubes… Read more

World Best Meatloaf Picture

Peel the carrots, cut into small cubes and blanch in salted water until just tender. Peel the onion and chop finely together with the parsley. Put the veal sausage meat… Read more

Swiss Älplermakkaronen Image

First peel the potatoes and cut them into small cubes. Then boil them in salted water for about 5 minutes. Add the macaroni and cook for the prescribed time. Meanwhile,… Read more