Garlic Potatoes with Calamari Picture

Peel the potatoes and cut into bite-sized pieces. Divide the garlic bulb into cloves, remove the peel and cut into small pieces. Drain the olives. Oil the baking tray –… Read more

Pickled Onions Image

Peel the onion and cut into very thin slices, but it is best to slice. Mix the onion slices with salad mayonnaise and cream (cream should be a little more… Read more

Lemon Chicken Drumsticks Image

Wash chicken drumsticks well and pat dry. Wash the lemons in hot water and rub dry. Peel the garlic. Slice the cloves of one bulb and halve or quarter the… Read more

Fish Strudel Picture

Marinate fish fillet in lemon juice (about half an hour). Wash and chop the zucchini, steam in a pan with the corn, let cool. Preheat the oven (according to the… Read more

Oriental Zucchini Minced Meat Pan Image

Peel and finely dice the onion and garlic. Wash the zucchini and cut into thin slices. Heat 1 tablespoon oil in a pan and fry zucchini vigorously in it. Season… Read more

Mango Chutney Picture

Peel off the flesh of the mango and dice. Peel and chop the onions, squeeze the lime. Peel, core and dice the apple. Bring prepared ingredients to a boil with… Read more

Hazelnut Cake Picture

First place the hazelnuts on a baking tray and roast in a preheated oven at 180°C for about 10 minutes, turning several times. Then let the hazelnuts cool down and… Read more

Blintschiki in 3 Variants Photo

Blinchiki need a thin dough made of flour, milk, eggs and sugar. They can be served ‘natural’, spread with honey, sprinkled with sugar or with various fillings such as cream,… Read more

Wrap Cake with Lemon Cream Photo

Separate the eggs, beat the egg whites until stiff. Add 100 g sugar and salt. Stir in the egg yolks. Mix flour, nuts and baking powder and fold in. Spread… Read more

Amaretto Truffle Cake Picture

Separate the eggs, beat the egg whites with 2 tbsp. water until stiff. Add 75 g sugar and vanilla sugar. Beat in the egg yolks. Mix flour, starch, cocoa and… Read more