Duck Baden Style Photo
4.91
★★★★★
(10942)

Rub the ready-to-cook duck outside and inside with salt, pepper and herbs. Cut the heart, liver and gizzard into small pieces, soak the roll and squeeze it. Grate the apple… Full Recipe

Fruity Fish Stew Picture
4.91
★★★★★
(3254)

Rinse the fish fillet and pat dry with the kitchen paper. Squeeze the lemon, sprinkle the fish with the lemon juice on both sides and salt on both sides. Cut… Full Recipe

Healthy Bircher Muesli Image
4.88
★★★★★
(234)

Mix the oat flakes with the chia seeds and the yogurt. Peel and core the apple. Grate on a grater and add to the porridge, mix again. To taste, you… Full Recipe

Chinese Cabbage Salad Picture
4.87
★★★★★
(1731)

Mix the yogurt with the lemon juice, season with approx. 1 tsp. sugar (for the indicated quantity for 4 people) and a pinch each of salt and pepper. Peel and… Full Recipe

Pontack Sauce Photo
4.87
★★★★★
(1148)

For about 700 ml of sauce, heat 500 ml of vinegar and pour over 500 ml of lilac berries. Cover and let steep overnight at 70 degrees in the oven.… Full Recipe

Pork Loin, Stuffed Image
4.86
★★★★★
(449)

Grate the zest of the lemon, cut the lemon in half, squeeze out the juice and set everything aside. Cut out the middle hard stalk (leaf vein) from the white… Full Recipe

Karoshi’s Green Smoothie No. 1 Image
4.84
★★★★★
(302)

Peel the banana. Wash the rest of the fruit and vegetables. Core and quarter the apple. Place the ingredients in a strong blender. Add ice and cucumbers to the bottom… Full Recipe

Apple Curd Pancakes Image
4.83
★★★★★
(439)

Beat egg with sugar until thick and creamy, stir in curd cheese, custard powder, lemon, salt, rum, then grate peeled apple into it. Heat clarified butter in a coated pan… Full Recipe