Wash the pears, peel, quarter, remove the core, cut into small pieces, add the whiskey and leave to infuse for about 3 hours, covered. Preheat the oven to 190 degrees.… Full Recipe
Recipes with Baking Powder as Ingredient
Preheat the oven to 150 degrees (top/bottom heat). Separate the eggs and beat the egg whites with the baking powder and a pinch of salt until really stiff. Mix the… Full Recipe
Cream butter, powdered sugar and egg yolks. Stir in flour, baking powder and milk. Spread the dough on the baking tray covered with baking paper. Beat the egg whites until… Full Recipe
Mix all dry ingredients, then mix buttermilk, egg, egg white and milk. Mix both mixtures thoroughly, finally fold in the blueberries. Drop the batter by spoonfuls into a sprayed or… Full Recipe
For the filling, mix all ingredients to a well spreadable mass. Mix the ingredients for the dough in a bowl with a dough hook on the highest speed for about… Full Recipe
Mix the ingredients to form a dough. Stir the dough until nice and creamy. Cut the apples into fine slices and mix into the batter. Grease a frying pan well… Full Recipe
Bring rhubarb, pears, orange and lemon zest, sugar and orange juice to a boil in a saucepan. Cover and simmer for 10 minutes. Stir occasionally during this process. Stir the… Full Recipe
Beat egg yolks, lukewarm water, powdered sugar and salt until thick and fluffy. Add the very stiffly beaten egg whites to the egg yolk mixture. Sift the flour mixed with… Full Recipe
Cream the butter and gradually add the sugar, vanilla sugar and eggs. Mix flour, cornstarch, cocoa and baking powder, sift and stir in. Finally, add the rum to the batter.… Full Recipe
Preheat the oven to 200°C. Grease a baking tray. Cream margarine, sugar, vanilla sugar and egg. Mix flour and baking powder and stir into the foam mixture. Stir in the… Full Recipe