Cut the broccoli into small florets, peel the stalk and cut into small pieces. Melt the coconut oil in a non-stick frying pan and lightly fry the onions with the… Full Recipe
Recipes with Broccoli as Ingredient
Prepare a smooth dough with flour, butter, 1/2 tsp salt and 2-3 tbsp cold water, wrap in foil and let rest in the refrigerator for about 40 minutes. Wash broccoli,… Full Recipe
Preheat the oven to 200 °C convection oven. Cook the broccoli florets until firm to the bite. Clean the leeks, cut them into rings and cook them in water for… Full Recipe
Bring water to a boil in a pot and add salt. Now shorten the broccoli a bit at the stem and cut off hard parts, then cut into large pieces… Full Recipe
Hard boil the eggs for 10 minutes, then rinse and peel. Cook the rice in plenty of boiling salted water for about 20 minutes. Clean the broccoli, divide into small… Full Recipe
Cut meat into small strips and fry in oil in wok until well browned. Add a little soy sauce (about 2 tsp). Stir briefly so that the meat absorbs it.… Full Recipe
Cook the broccoli until al dente. Then let the tortellini steep in the broccoli water for two minutes. Dice the chicken breast fillet and fry it seasoned with salt, bell… Full Recipe
Clean the broccoli and divide into florets. Cook in boiling salted water for 8 minutes and drain. Cook the pasta in boiling salted water according to package instructions. Boil 375… Full Recipe
Roughly chop onion, finely chop garlic. Divide broccoli into florets, cut carrots and mushrooms into thin slices. Heat 2 tbsp. oil in a pot. Sauté onion in it, add garlic… Full Recipe
Cut the spring onions into small rings and sauté in a little oil. Finely dice the bell bell pepper and add. Sauté for three to four minutes, then add the… Full Recipe