For the honey-walnut dressing, heat 1-2 tablespoons of honey with 1 tablespoon of water in a saucepan (the honey should then be liquid), let it cool a bit and then… Full Recipe
Recipes with Olive Oil as Ingredient
Wash the tomatoes, remove the stalks and cut the tomatoes into slices. Drain the mozzarella and cut into slices as well. Arrange the tomato slices on two plates, place the… Full Recipe
Leave the frozen herbs in a bowl with the oil to infuse or defrost a little. Meanwhile, chop the garlic cloves and crush them on the salt with a knife.… Full Recipe
Read out the arugula, clean, rinse and shake dry. Remove the hard stems, pluck the leaves slightly smaller. Rinse, clean and finely slice the radishes. Rinse the spring onions, cut… Full Recipe
Clean and wash the vegetables. Chop onions and garlic. Finely dice carrots. Dice potatoes. Roughly dice bell bell pepper. Cut zucchini into quarter slices. In a large skillet, heat the… Full Recipe
Dice the onion and garlic. Slice the carrots and leek. Cut the turnips into small pieces. Wash the chicken breast, pat dry and dice. Fry the cubes in oil, then… Full Recipe
Peel the asparagus, cut off the ends and, depending on the thickness and length, cut the asparagus spears into three or four pieces. In a pot, bring salted water with… Full Recipe
Chop the onion and garlic, remove the thick rib from the savoy cabbage leaves. Cut all the vegetables into bite-sized pieces and sauté in the hot oil for 2 minutes,… Full Recipe
Preheat the oven to 200 °C (convection oven 180 °C). Wash the potatoes and scrub thoroughly. Place potatoes on a baking tray and mix with 1 tbsp. olive oil, a… Full Recipe
Put the flour in a bowl and make a well in the center. Crumble in the yeast and add the lukewarm water. Add the 2 teaspoons of honey and mix.… Full Recipe