Recipes with Red Bell Pepper as Ingredient

Defrost the frozen spinach in a suitable bowl in the microwave at 800 watts for 2.30 minutes and set aside. Brush a baking tray with oil. Place the dough on… Full Recipe

Cut the red and yellow peppers into pieces. Heat 1 tsp vegetable oil and add peppers, salt, pepper and steam for about 3 minutes. Pour 125 ml tomato juice and… Full Recipe

Cut bell bell pepper into small pieces and fry bacon. Mix all dry ingredients together in a bowl. Then mix eggs, oil and buttermilk and spoon into dry mixture until… Full Recipe

Dice the bell bell pepper and the ham. Cut the onion into rings. Mix the peppers, ham and onion rings in a bowl with tortellini, peas, mayonnaise and yogurt. Season… Full Recipe

Chop the garlic, dice the peppers and whisk the eggs. Brush a small loaf pan with olive oil and preheat the oven to 200 degrees convection. Mix all the ingredients,… Full Recipe

Cut peppers, parsley, garlic cloves and onions into small pieces and place in a high bowl. Add pepper, paprika powder and salt. Blend with a hand blender to a paste,… Full Recipe

Cook the broccoli until al dente. Then let the tortellini steep in the broccoli water for two minutes. Dice the chicken breast fillet and fry it seasoned with salt, bell… Full Recipe

Cook peas unfrozen in a little boiling water seasoned with salt and a little pepper in just under 10 minutes and drain in a colander. Drain the corn and drain… Full Recipe

For the soup, cut the vegetables into small pieces. Boil the vegetables and beans with 1.5 liters of water until everything is cooked. Season with vegetable broth, salt and pepper.… Full Recipe

In a pot, put plenty of water for the rice. Wash the rice in a close-meshed strainer under the tap until the draining water is no longer cloudy. When the… Full Recipe