Cypriot Recipe Ideas

Wash lettuce, drain well and shred. Wash peppers, remove seeds and cut into strips. Wash tomatoes, cut into slices, halve if necessary. Slice cucumber either with or without peel. Mix… Full Recipe

Wash and clean the zucchini and eggplant and cut lengthwise into slices about 5 mm thick. Cut the slices in half crosswise. Place each zucchini and eggplant in a bowl,… Full Recipe

Cut the sausages lengthwise but do not cut through. Push the incision apart a bit, place a cheese stick in each and press firmly. Wrap each with three or four… Full Recipe

Chop the vegetables and the feta cheese and put them in a bowl with the ham cubes. Chop the onions and garlic and add them to the bowl as well.… Full Recipe

Weigh and measure all ingredients. Finely dice the onions, leaving them raw to taste or lightly frying them in olive oil. Cut the cheese into cubes. Knead everything together, let… Full Recipe

Preheat the oven to 200°. Wash the fish and pat dry, sprinkle with lemon and season a little (salt and pepper). Wash the zucchini and tomatoes, slice the zucchini and… Full Recipe

Filling: Season the sun-dried tomatoes (4 – 6 pieces – depending on taste) with sea salt and fresh pepper, finely chop a handful of basil and flat-leaf parsley. Grate some… Full Recipe

Preheat oven to 200°C. Wash fish fillet, pat dry, sprinkle with lemon juice and sprinkle with a little garlic pepper seasoning. Wash zucchini and tomatoes. Clean and slice zucchini, cut… Full Recipe

Dissolve 80 g of fresh yeast in 750 ml of warm water. Do not forget to season with 3 teaspoons of salt! Mix in 3 finely chopped onions and 250… Full Recipe

Water the roman pot. Mix the ingredients and spread them in the romaine pot. Sprinkle with plenty of salt and cumin. Place the closed pot in the cold oven and… Full Recipe