Georgian Beet Salad Photo

Wash the beet and cook unpeeled on the tray in the oven for about 1 hour until soft, let cool, peel and grate. Chop the onions, walnuts and herbs very… Read more

A Kiss from Georgia Photo

Put cinnamon and sugar in a large bowl and roll the peach slices in it. Place in the Cooker. Place flour, rolled oats, cane sugar and butter in a food… Read more

Spinach with Walnuts Georgian Style Photo

Defrost the spinach. Cook together with a little water in a pot for approx. 10 min. Put walnuts, garlic, coriander, onions and vinegar in a blender and puree finely. Stir… Read more

Georgian Cheese Puff Pastry Photo

Mix the feta with the cheese and the egg and the flour until it is evenly moist. If it is too dry, add a little milk if necessary. Divide puff… Read more

Shkmeruli Georgian Chicken Photo

Preheat the oven to 180 degrees convection. Divide the chicken into breast, drumsticks and wings and lightly salt. Heat clarified butter in a pan, it is best to use a… Read more

Georgian Eggplant with Nuts Image

Eggplant cut lengthwise, sprinkle with salt and leave for about 30-40 minutes. Then squeeze, put in the pan and fry on both sides. Meanwhile, prepare the nut-spice mixture: Mix crushed… Read more

Georgian Sazebeli Sauce Photo

Crush walnuts with paprika, garlic and coriander. Rub everything into a paste, then add the saffron. Then gradually dilute the paste with broth, stirring constantly. Finally, add the sour juice.… Read more

Georgian Garlic Vinegar Sauce Picture

Crush garlic cloves with salt, add ground or chopped spices. Mix vinegar with water and gradually add this liquid to the garlic mixture, stirring constantly.