Pakistani Eggplant Curry Image
3.67
★★★★☆
(24)

Cut the onions into thin slices and the eggplant into pieces. Dice the tomatoes and process them in a blender to a puree. In a deep pan, heat sunflower oil… Read more

Pakistani Raita Image
3.42
★★★
(45)

Cut the cucumber into small pieces. Add the corn, onion and garlic. Fold into the yogurt. Season to taste with the spices. Ready Goes best with very spicy Indian dishes.

Lamb Pakistani Photo
3.01
★★★
(108)

Preheat the stove to 100 degrees. Rub the knuckles all over with cumin, coriander and cayenne. Heat oil in a shallow roasting pan – a pan with a lid is… Read more

Pakistani Pea Stew Picture
3.56
★★★★☆
(18)

Sauté onion in oil, add pelati, coconut milk and broth. Stir in garlic, cumin, coriander, bay leaf, chili and sugar and bring to a boil. Add peas and simmer for… Read more

Pakistani Spinach Chicken Picture
3.68
★★★★☆
(25)

Separate the chicken legs at the joint and cut off the back piece with poultry shears. Cook the drumsticks best in a light low simmering chicken broth until done in… Read more

Pakistani Beef Balls (Köfte) in Sauce Image
3.56
★★★★☆
(137)

Mix the ground beef with onions, natural yogurt and breadcrumbs. As a seasoning could add a little salt, pepper and cumin. Form balls of 2.5 cm in diameter from the… Read more

Tea Pakistani Image
4.34
★★★★
(130)

Bring the water to a boil in a saucepan with the spices and lemon zest. Add the milk and bring to the boil again. Add the tea bags to the… Read more

Pakistani Scrambled Eggs Picture
4.02
★★★★
(201)

Beat the eggs and stir in half to two-thirds of the fresh coriander. Fry the onions in a little oil in a non-stick pan until lightly browned. Now add the… Read more

Bathura Pakistani Balloon Bread Picture
3.58
★★★★☆
(31)

Mix flour, semolina, salt, sugar, cumin and baking powder. Add yogurt and oil and knead with the dry ingredients to an elastic dough (feels like yeast dough) by hand or… Read more

Pakistani Chili Chicken Photo
3.81
★★★★☆
(187)

Wash the chicken and cut into 6-8 portions. Cut the onions into not too fine rings and fry them with the crushed cardamom pods, the cinnamon stick, the cumin (and… Read more