Roast Beef Recipe Ideas

Clean the greens, halve the onion (with peel). In a casserole heat 2-3 tablespoons of oil, fry the roast in it. Add the tomato paste and fry it strongly. Pour… Full Recipe

Cut the roast into slices approx. 1 – 2 cm thick, season the slices with salt and pepper, coat in flour and fry in hot lard or oil until hot… Full Recipe

Put some fat in a pot. Season the roast beef with salt and pepper, add it to the pot and let it brown well on all sides. Add the onion… Full Recipe

Rub the roast with the spices and place in the greased UltraPlus with the onion and some liquid. Cover and cook in the oven at 200° for about 75 minutes.… Full Recipe

Salt and pepper both sides of the meat and coat one side thickly with mustard. Heat the oil in a frying pan and fry the cutlets on the mustard side… Full Recipe

Pat the roast beef dry. Season with salt, bell pepper, marjoram, paprika, cumin and rosemary. Heat 2 tablespoons of oil in a frying pan. Sear the meat on all sides.… Full Recipe

Preheat the oven to 100°. Salt and pepper the roast beef all over and brown it briefly on all sides in a pan in clarified butter. Then transfer to a… Full Recipe

Clean, wash and dry the beans. Clean the spring onions and cut into rings. Slice the Parmesan into fine shavings with a peeler or knife. Preheat the oven to 180°C.… Full Recipe

Wash the meat, pat dry. Clean the greens, wash, cut into pieces. Heat lard in a roasting pan. Sear meat thoroughly, season with salt and pepper. Add greens to meat,… Full Recipe

The meat should be removed from the refrigerator about half an hour before roasting. Mix the herbs with the breadcrumbs, egg white, mustard, 2 tablespoons of oil, salt and pepper.… Full Recipe