Chicken Fillet in Basil Cream Image
3.66
★★★★☆
(29)

Peel carrots, wash and cut diagonally into thin slices. Cook in approx. 1/2 l boiling salted water for 5-7 minutes. Wash chicken fillets and pat dry. Heat oil in a… Read more

Kohlrabi in Basil Cream Image
3.57
★★★★☆
(23)

Peel the kohlrabis, cut them in half and – at a distance of about 0.5 cm – make deep cuts. Boil in the broth for 15 minutes, then let cool.… Read more

Basil Foam Soup Image
2.73
★★★☆☆
(81)

Peel and chop onions and garlic and sauté in hot olive oil. Dust with flour and sweat again. Deglaze with the water and bring to a boil while stirring. Dissolve… Read more

Basil Ice Cream Picture
3.54
★★★★☆
(225)

Beat 3 egg yolks in hot water bath with 3 tablespoons of sugar until creamy, mix the basil with the sweet cream, heat, slowly add to egg cream, stir cold… Read more

Basil Flavoured Champagne Image
3.64
★★★★☆
(25)

Soak the fresh, washed and plucked basil in white wine for min. 1 day. Filter, distribute a little on each of the champagne glasses and pour champagne. Decorate with a… Read more

Basil Chicken with Mashed Potatoes Photo
3.7
★★★★☆
(79)

Clean chicken breasts and pat dry with a paper towel. Finely chop the basil and put it in a bowl with olive oil, balsamic vinegar and honey and mix well.… Read more

Cod with Coconut Basil Sauce Image
4.13
★★★★
(190)

Heat the oil in a preheated wok. Remove the bones from the fish and then cut it into large cubes with a sharp knife. Put the flour in a bowl… Read more

Egg Sauce with Basil Photo
3.21
★★★
(100)

Mix the chopped eggs, mustard, chopped onion, mayonnaise and milk together. Finely chop the basil and add to the sauce. Season with salt and pepper if necessary. Suitable for fondue.