Leave the frozen herbs in a bowl with the oil to infuse or defrost a little. Meanwhile, chop the garlic cloves and crush them on the salt with a knife.… Full Recipe
Butter Recipes
Beat the eggs and add the butter, flour, milk, chopped sage and pinch of salt and continue to stir. Let the dough swell briefly. Meanwhile, bring salted water to a… Full Recipe
Mix all ingredients and whisk well. Roll out the dough and cut out with e.g. molds. Bake at convection oven, 180 °C, for about 10 minutes until the cookies are… Full Recipe
Cook the pasta in salted water according to the package instructions – also add a little oil to the water. For the sauce, wash the tomatoes, chop and simmer for… Full Recipe
Mix the pudding powder with the sugar and stir with a few tablespoons of wine until smooth. Bring the remaining wine to a boil and remove from heat. Then add… Full Recipe
Mix margarine and clarified butter until very fluffy, add sugar, rum flavoring, lemon flavoring and egg yolks and mix well too. Then gradually knead in the flour. When the dough… Full Recipe
Cut the banana into small pieces and finely puree with chestnuts, cocoa powder, cane sugar, butter and cinnamon. Put the chestnut-cocoa-banana butter in a screw-top jar and store in the… Full Recipe
Put the butter in a bowl. Add the cleaned wild garlic and the other ingredients. Then grind with a blender and season to taste.
Wash salmon slices, pat dry. Sprinkle with salt and pepper, sprinkle with lemon juice. Let stand for 10 minutes. Heat oil in a frying pan. Dredge salmon slices in flour… Full Recipe
Wash and slice the tomato. Cut the rolls in half and spread both sides with herb butter. Top each half with tuna, cheese and tomato slices and cover with the… Full Recipe