Wild Boar Ragout with Chestnuts Image
4.13
★★★★
(184)

Chop the onions and garlic cloves. In a cast-iron roaster, first sauté the onions in a tablespoon of goose fat, but do not brown, finally briefly sauté the garlic, remove… Read more

Lisa
2.32
★★☆☆
(176)

Score the chestnuts crosswise, cover just with cold water in the pot. Simmer for 4 minutes from boiling point. Drain and peel. Melt butter, olive oil and pear cabbage in… Read more

Elder Cassel with Chestnuts and Plums Image
3.15
★★★
(106)

Rinse the cured pork and pat dry. Crush juniper berries and rub the cured pork with juniper berries, salt, pepper. Peel shallots, cut in half or eighths. Heat fat in… Read more

Beef Stew with Chestnuts Picture
3.75
★★★★☆
(24)

Cut meat into cubes, if necessary, and fry in 3 tablespoons of oil until hot. Add finely chopped onion and fry. Deglaze with beef broth and wine, add savory. Bring… Read more

Stew with Lamb and Chestnuts Picture
3.06
★★★
(39)

Cut chestnuts crosswise and roast in oven at 200 degrees for about 30 minutes, then peel. Dice the lamb. Peel and dice onion, potato and carrots. Clean savoy cabbage and… Read more

Winter Root Soup with Thyme Chestnuts Photo
3.56
★★★★☆
(55)

For the soup, clean, peel and coarsely dice the celery, parsley roots and Jerusalem artichokes. Finely dice shallots. Sauté shallots in hot butter until translucent. Add vegetable pieces and sauté… Read more