Cod Fillet with Parsley Sauce Picture
3.54
★★★★☆
(114)

Peel the potatoes and cook them in salted water. In the meantime, rinse the fish in cold water, pat dry and season with the fish seasoning. Wash and finely chop… Read more

Cod Fillet in Cheese Sauce Picture
3.65
★★★★☆
(26)

Sprinkle the fillet with lemon juice, salt. Grease fireproof dish, sprinkle the onion cubes, put the fish fillet and steam with white wine to cover for about 15min. Prepare light… Read more

Cod with Coconut Basil Sauce Picture
4.13
★★★★
(190)

Heat the oil in a preheated wok. Remove the bones from the fish and then cut it into large cubes with a sharp knife. Put the flour in a bowl… Read more

Cod and Lentil Curry Picture
4.14
★★★★
(570)

For the lentil curry, heat 1 tablespoon of oil and briefly sauté the garlic, onion, carrot and zucchini cubes. Add lentils and ginger, stir briefly and deglaze with red wine.… Read more

Cod with Fruity Honey Crust Photo
3.38
★★★
(60)

Pat the cod dry (thaw if necessary). Finely chop the shallots and garlic. Score a small cross in the round side of the beef tomato with a sharp knife. Place… Read more

Cod Saddle Baked with Herbs Photo
3.03
★★★
(122)

Sprinkle the ready-to-cook fish fillets with the sea salt and let them stand for about 15 minutes, then wash them under cold water, pat them well dry and place them… Read more

Cod with Bacon Picture
3.17
★★★
(71)

Preheat the oven to 200°C. Wash the cod fillets and marinate them with some lemon juice and Worcester sauce. Now lightly salt the fish. Wrap each fillet with 2 thin… Read more

Cod Au Gratin Picture
3.9
★★★★☆
(256)

Cut the rolls crosswise into thin slices. Whisk the milk with the eggs. Finely chop the parsley and add. Peel the garlic, press it and add it as well. Season… Read more

Fried Cod Loaf Image
3.89
★★★★☆
(871)

Finely chop cod and mix with parsley, lemon juice and zest, cream and breadcrumbs to a smooth mass, season with salt and pepper. Allow to rest briefly and shape into… Read more

Cod in Fruity Curry Broth Picture
2.56
★★★☆☆
(63)

Marinate the fish fillets with lemon juice and season with salt and pepper. Then fry in hot olive oil and add the coarsely chopped garlic clove and rosemary sprig. Sauté… Read more