Tomato Sauce with Mozzarella and Gnocchi Picture

Dice mozzarella and chop basil, then set aside. Peel and dice the onion and cook in a saucepan until translucent. Then add tomatoes (strained, and the canned ones) and half… Read more

Potato and Herb Gnocchi Photo

Finely mash the potatoes cooked the day before. No potato pieces should remain. Add the eggs, flour and milk. The mixture should now have a dough-like consistency, so work with… Read more

Potato Gnocchi Photo

Prepare the potatoes as jacket potatoes. Meanwhile, melt the butter, being careful not to let it brown. Peel the cooked potatoes and, while hot, press them through a potato ricer… Read more

Small Cheese Gnocchi with Salami Picture

Cut the babybel cheese and the salami slices in the middle. Then twist the salami slices into small bags. If the salami is thicker, simply stick it on later with… Read more

Gnocchi in Mushroom Cream Sauce Image

Sauté finely chopped onion and shredded ham in a little oil. Add the chopped mushrooms and let everything simmer. Season with pepper, no salt, the ham is salty enough. Now… Read more

Cream Cheese Gnocchi Picture

Cut the basil into fine strips. Mix the cream cheese with eggs, basil and salt. Add the flour and knead everything into a smooth dough. Wrap in plastic wrap and… Read more

Gnocchi Verde Photo

Steam the spinach for 5 – 10 minutes. Frozen spinach until it is thawed. Finely chop the spinach and squeeze very thoroughly. Mix with the other ingredients in a bowl… Read more

Quick Gnocchi Casserole Picture

If desired, make a Bolognese sauce – of course, a simple tomato sauce will also work. Boil the gnocchi briefly in salted water until they float to the surface (but… Read more

Broccoli Gnocchi with Cheese Sauce Picture

Cook the gnocchi in plenty of salted water according to instructions, adding the broccoli in the last 7 minutes (or in an extra pot). Fry the smoked bacon in a… Read more