Matje Pancakes with Greens from Fiefhusen Picture
4.01
★★★★
(150)

Dab the matjes fillets dry with kitchen paper and cut them into medium-sized cubes. If you have the possibility, take Glückstädter Matjes – terrific. Sift the flour and baking powder… Read more

It Greens so Green Photo
3.67
★★★★☆
(18)

Wash or peel all ingredients, cut into small pieces and puree finely with the water in a blender.

Asparagus with Coriander Greens Picture
3.71
★★★★☆
(31)

Place 4 pieces of aluminum foil, each approx. 30 cm long, on a work surface. Briefly rinse the asparagus, drain and cut off the ends, if necessary peel the lower… Read more

Salted Greens Photo
3.9
★★★★☆
(130)

Clean, wash and chop all vegetable ingredients. Then put the whole thing in a chopper (e.g. Moulinette) or through a meat grinder and coarsely chop. Finally, add the ground sea… Read more

Lasagna with Greens and Crème Fraîche Picture
4.06
★★★★
(199)

The lasagna is a little time-consuming, because the bolognese must simmer for a long time. It is best to prepare it the day before. For the bolognese: Dice the onions… Read more

Turnip Greens Picture
3.59
★★★★☆
(68)

Peel the rutabaga and cut into slices about 1 cm thick. Put them in boiling salted water and cook for about 10 minutes until the slices are soft. Meanwhile, prepare… Read more