Irish Rolls Image
4.25
★★★★
(329)

Whisk together about 400 ml of water and the cornstarch in a saucepan. Bring the mixture to a boil, stirring constantly, then cool to a good hand heat. Let the… Read more

Irish Coffee Muffins Image
3.36
★★★
(86)

Heat the cream slightly and stir in the instant coffee until dissolved. Add whiskey, stir well. Place paper cups in the muffin tray or grease well. Preheat oven to 180°C… Read more

Irish Potato Bread Image
3.68
★★★★☆
(62)

Preheat the oven to 230°C in advance. Mix the potatoes with salt and butter. Then add the flour and knead thoroughly – you may need to add more flour if… Read more

Lamb Stew Irish Stew Image
4.3
★★★★
(439)

Lightly fry onion in fat, add meat, brown, season, stew until almost tender, adding water frequently. Add vegetables and potatoes to meat, let steam until soft, season, arrange in a… Read more

Irish Whole Wheat Soda Bread Picture
3.71
★★★★☆
(64)

Preheat the oven to 180°C. Mix both types of flour with the following 5 ingredients. With 2 knives, work in the butter until coarse crumbles are formed. Add the raisins… Read more

Irish Chocolate Cake Photo
3.17
★★★
(30)

First melt the chocolate (the amount is *not* a typo!). The best way is over a water bath, but a pot with ‘gentle’ heat will also do. Mix the flour,… Read more

Irish Cream Pie Image
3.60
★★★★☆
(15)

Preheat the oven to 200°C. Cover the baking tray with baking paper. For the dough, mix the eggs with the sugar, vanilla sugar and salt and beat over steam until… Read more

Irish Beer Beef Casserole Photo
4.54
★★★★★
(3317)

Heat neutral vegetable oil in a heavy-bottomed saucepan, sauté the chopped vegetables with the tomato paste so that they take on color very slightly. Deglaze with Kilkenny and boil down,… Read more

Irish Farmhouse Bread Image
4.1
★★★★
(171)

Knead all ingredients together in a food processor or with a hand mixer and the dough hooks for 2-3 minutes. Then form a round loaf, cut crosswise and bake on… Read more

Irish Stew Photo
4.41
★★★★
(277)

Layer in a large casserole dish as follows: cover the bottom with half the potatoes, then half the carrots and half the onions. Put the meat on top and season… Read more