First, peel the ginger with the help of a spoon, then cut it into coarse pieces and put it into a blender. Now squeeze the lemons and add the juice⦠Full Recipe
Lemon Juice Recipes
Mix the flours with the salt in a mixing bowl and press a well in the center. Dissolve the yeast and sugar in the water and pour into the well⦠Full Recipe
Preheat the oven to 175 °C top/bottom heat. Place a baking tray with baking paper on the lowest shelf. Open a lamb baking dish (0.7 l capacity), grease both sides⦠Full Recipe
Cut the ginger into slices and place in a pot. Peel the lemons and add the peels to the ginger. Add enough water to cover everything. Simmer gently for 20β¦ Full Recipe
Place all ingredients, except sugar, in a large container and let stand covered for 25 hours. Stir from time to time. Then strain and add sugar, stir until it has⦠Full Recipe
Bring the water to a boil with the sugar and citric acid. Simmer gently, stirring constantly, until the sugar has dissolved. Then remove from the heat. Slice the lemons and⦠Full Recipe
Squeeze the lemon, pour the juice into a highball glass and add the cocoa powder. Stir the two together well. Chop the peppermint leaves and add them as well. Now⦠Full Recipe
Wash and sort the fruit. In a blender, finely puree the blackberries. Place the blackberry puree in a large saucepan with the water and sugar, bring to the boil and⦠Full Recipe