Marjoram Recipes

Heat the butter and sauté the onions and celery. Add the potatoes and press the garlic, continue to sweat well. Deglaze with white wine and vegetable stock. Add half of… Full Recipe

Wash the pork tenderloins, pat dry and rub with salt and pepper. Peel and finely dice the onions. Heat the clarified butter in a pan and sear the pork tenderloins… Full Recipe

Cut the beef into 2 cm cubes, salt and pepper. Cut the onions into rings and fry them lightly in the clarified butter, add the meat cubes and fry them… Full Recipe

Bacon in the pan over high heat and slowly brown the onions in it with lower heat. Fry the potatoes in the onion-bacon until crispy and season with pepper and… Full Recipe

Cut the pork neck into narrow strips and fry vigorously in the lard. In the meantime, slice the onions and wash and coarsely chop the marjoram. Add the onions to… Full Recipe

Peel potatoes and cut into small pieces. Clean carrots and grate finely. Peel onions and cut into small cubes. Peel and finely chop garlic. Remove rind from bacon, cut bacon… Full Recipe

Quarter the pumpkin, peel, core and cut into pieces. Cut the ham into strips. Heat the butter in a pot and sauté the pumpkin pieces and the ham strips in… Full Recipe

Wash the leeks well, slit lengthwise and cut into fine rings. Save a few rings for garnish. Finely dice the onions, peel the garlic. Heat the oil in a pot… Full Recipe

Clean, wash and finely dice the greens. Heat the oil in a casserole dish or roasting pan and sauté the vegetables. Deglaze with wine or vegetable stock. Wash the pork,… Full Recipe

First, cut the cherry tomatoes into thin slices, as well as the onion into half rings and the garlic into thin slices. Spread out a piece of aluminum foil large… Full Recipe