Grind mustard seeds in small portions so that the mustard does not get too warm (30 degrees). Mix all ingredients with a hand mixer in about 5 minutes to a… Full Recipe
Mustard Hot Recipes
Boil the fresh figs with the sugar in the pot, let them caramelize a bit and then add the remaining ingredients. Simmer for about 5 minutes, then blend well with… Full Recipe
Put everything together in a bowl and mix with a whisk to a porridge-like consistency. Leave to infuse overnight, pour into the prepared twist-off jars, seal and leave to infuse… Full Recipe