Peach Cobbler Picture
3.68
★★★★☆
(168)

Preheat the oven to 180°C (convection oven 160°C). Grease a 25 x 15 cm baking dish with the butter. Drain the canned peach halves in a sieve. Cut fresh fruit… Read more

Peach Blueberry Cobbler Photo
3.61
★★★★☆
(23)

Preheat the oven to 200°C and thoroughly grease four ovenproof serving dishes with butter. Wash, quarter and pit the peaches. Cut the peach quarters into thin wedges. Carefully rinse the… Read more

Peach Cobbler Picture
4.21
★★★★
(120)

Drain the peaches. Crumble the amarettini (in a blender, or crush in a plastic bag). Beat the eggs, lemon juice and vanilla sugar to a light cream. Mix the semolina… Read more

Peach Cobbler Image
3.49
★★★
(120)

Drain the peach halves. Bring the milk to the boil with the vanilla sugar, sugar and salt, then cook the pasta in it until al dente and drain – the… Read more

Peach Cobbler Photo
2.5
★★★☆☆
(48)

Wash, halve and pit the peaches. Cut off 4 peach slices. Cut the remaining flesh into fine cubes. Mix the mascarpone with lemon juice and peach cubes, except for some… Read more

Peach Cobbler Photo
3.54
★★★★☆
(13)

For the kneaded dough, put flour, sugar, vanilla sugar, baking powder and egg in a mixing bowl. Add butter/margarine in pieces and knead into a smooth dough. Roll out the… Read more

Peach Blueberry Cobbler Pie Photo
3.34
★★★
(59)

Make a dough from the ingredients for the batter and chill for 1 hour. Pour into a pie dish lined with parchment paper (or 26-cavity pan) and chill for another… Read more

Peach Cobbler Image
3.28
★★★
(69)

Preheat the oven to 180°C (top/bottom heat, convection oven: 160°C). Grease a shallow baking dish. Scald the peaches while hot, skin them, remove the stones and cut them into small… Read more

Peach Cobbler Picture
3.54
★★★★☆
(13)

Beat the egg whites with the water until stiff, whisk the egg yolks and mix them in. Then fold in the other ingredients. Grease a baking dish. Finally, put the… Read more

Peach Cobbler so Delicious Picture
3.53
★★★★☆
(36)

Preheat oven to 190 degrees, bottom heat if possible, otherwise top/bottom heat. Mix the peach pieces with 150g sugar, set aside. Pour butter into a baking dish (square or round,… Read more