Peppers with Rice Stuffing Image
3.77
★★★★☆
(26)

Lightly roast the peppers over the flame. Cut off the lid and gently scoop out the peppers with a spoon so that the skin is not damaged. Slice the onion… Read more

Bruschetta with Mushrooms and Peppers Image
3.6
★★★★☆
(84)

Clean and finely dice the champions. Add 50 g of margarine. Peel and crush garlic and season with 1 tablespoon thyme, salt and pepper. Clean, core, wash and coarsely dice… Read more

Stuffed Peppers Image
3.04
★★★
(77)

Put the minced meat and mince in a bowl, mix with salt, pepper, an egg, a dash of sunflower oil and breadcrumbs and season to taste. Wash the peppers, cut… Read more

Peppers Stuffed with Corn (Poblano Peppers) Picture
3.16
★★★
(83)

Place the peppers under the broiler over high heat for about 15 minutes, turning occasionally, until the skin is evenly blackened. Meanwhile, cut the corn from the cobs (or spread… Read more

Omelet with Noodles and Peppers Photo
3.38
★★★
(173)

Cook the pasta normally. Cut the peppers into small cubes and fry them in a little fat in the pan. Add the cooked pasta. Fry the whole thing a little… Read more

Stuffed Peppers Picture
3.36
★★★
(77)

Cut the top off the peppers. Hollow out the inside, remove the white septum, wash. Chop the onion and garlic. Mix the minced meat with it and with breadcrumbs and… Read more