Rosemary Recipes

For the olive – crust cut the olives from the stone and soak the tomatoes in a little warm water. Peel the shallot and garlic and cut into fine cubes.… Full Recipe

Preheat oven to 200°C. Rub chicken inside and out with salt and pepper. Stuff lemon and rosemary sprigs and garlic into chicken. Rub the outside with olive oil and sprinkle… Full Recipe

Remove the rind of the lamb shoulder, cut away coarse pieces of fat. Wash and dry the meat. Fill a large ovenproof dish with the diced onions, minced garlic, carrots… Full Recipe

Wash and clean the Brussels sprouts, then cut them in half. Cut the bacon into thick strips, dice the onion. Wash, peel and dice the potatoes. Fry the bacon in… Full Recipe

Peel the raw potatoes and cut them in half. Cut the aluminum foil into pieces and fold up the edge a little. Put oil on the aluminum foil and season… Full Recipe

Boil the potatoes in plenty of salted water until tender, about 20 minutes, drain. Return potatoes to pan, swirl pan to evaporate remaining moisture until potatoes are whitish and dry.… Full Recipe

Wash the figs and cut them in half lengthwise. In a coated pan heat clarified butter (who likes – tastes special – also olive oil) together with rosemary and a… Full Recipe

Peel the potatoes and cut them into quarters. Mix the oil with the rosemary and salt and pour over the potatoes. Roast on a baking tray for approx. 40 –… Full Recipe

Wash the fillet heads and pat dry. Peel, halve and rinse the potatoes. Cut open the peppers and remove the seeds. If you like, you can peel them with a… Full Recipe

Dice the shallots very finely and fry gently in the hot butter. Clean and dice the mushrooms, add and fry. Strip the lower needles from the rosemary, leaving only a… Full Recipe