Rum Recipes

Mix the coconut milk with the sugar and eggs vigorously. Mix the flour with the baking powder and stir in as well as the rum. Bake by the spoonful in… Full Recipe

For the sponge cake, beat 6 eggs with sugar and water until foamy, mix flour and baking powder and stir in. Bake in a springform pan at 175 degrees for… Full Recipe

I fill the ingredients, except the raisins, into the form of the baking machine, knead the dough in the dough program and let it rise for about 30 min. Then… Full Recipe

Chop the couverture into small pieces. Gently heat the cream in a saucepan and melt the couverture in the cream. Fold in the rum and the nuts, let everything set… Full Recipe

Knead cake scraps with jam, (a little more jam if needed, depends on the moisture of the cake scraps), cocoa powder, rum flavoring and sugar if needed. Form into balls… Full Recipe

First, sear the pork tenderloin well on all sides, then season with pepper and salt and allow to cool slightly. Unroll the puff pastry roll and cover with the cooked… Full Recipe

Wash the elderberries and apples. Cut out the apples and grate into thin slices. Cover and cook the elderberries, apples and Federweißen for about 15 minutes, stirring occasionally. Pass everything… Full Recipe

Place four portion molds of about 1/8 l capacity in the freezer. Beat the egg yolks, sugar and cinnamon with a hand mixer until the sugar crystals have completely dissolved… Full Recipe

Beat the eggs, sugar and vanilla sugar with a hand mixer on high speed until foamy. Add the margarine and sour cream and mix on high speed for approx. 1… Full Recipe

Knead dough ingredients and chill for 1 hour. Cut out flowers and bake at 170 °C for 10 minutes. Melt vanilla glaze and mix with rum. Brush the cookies with… Full Recipe