Wash asparagus and peel lower third. Cut the asparagus lengthwise into diagonal pieces, leaving the heads larger. Wash and halve tomatoes. Sauté asparagus with 4 tbsp. oil in a non-stick… Full Recipe
Salmon Fillets Recipes
For the rice, remove the seeds from the green and red peppers and cut into small cubes. Cook the rice in salted water, put it in a sieve and let… Full Recipe
In a saucepan, heat the vegetable broth and then keep warm over low heat. Peel the shallots and dice finely. Finely grate the zest from the lemon, then cut the… Full Recipe
Cook the rice according to package instructions. Finely chop the parsley and set aside. Wash the lemon, rub dry, grate the lemon zest and squeeze out the juice. Peel and… Full Recipe
Clean and wash fennel, cut crosswise into thin slices. Blanch fennel with a little water for approx. 3 min, then drain and place in an ovenproof dish. Preheat oven to… Full Recipe
Boil the potatoes and peel them. Season the trout fillets with salt and pepper, turn the flesh side in flour, pull through the beaten egg and put 2 thin slices… Full Recipe
Rinse salmon in cold water and pat dry (allow frozen salmon to thaw 2-3 hours beforehand). Wrap each fillet with 1 slice of smoked salmon and place on a greased… Full Recipe
Defrost fillets according to instructions. Heat butter in a small saucepan and sauté the onion cubes. Sprinkle flour over, stir in, deglaze with cream. Season with salt and pepper. Bring… Full Recipe
Heat canola oil in a pan and fry the diced onion briefly. Add turmeric, pepper, chili flakes and ginger and stir. Move everything in the pan to the side, add… Full Recipe
Clean the lettuce, wash, spin dry and shred. Clean, wash and cut the radishes into thin slices. Clean, rinse and cut the tomatoes into slightly thicker slices. Clean, peel and… Full Recipe