Vegetable Broth Basic Picture

The working materials needed are: 1 cutting board, 1 sharp knife, 1 pot with a capacity of 3 liters, 1 tea egg, 1 strainer and a straining cloth or a… Full Recipe

Vegetable Broth Image

Clean, wash and chop the vegetables. Put 2 tablespoons of oil in a large pot and briefly sauté the vegetables, parsley and bay leaf. Add half a teaspoon of salt… Full Recipe

Make Vegetable Broth Yourself Picture

Wash all the vegetables well, peel and cut. Chop everything in a blender with a lot of force. Put the vegetable mixture on baking sheets lined with baking paper and… Full Recipe

Meat Broth or Vegetable Broth Picture

Clean and peel the vegetables. Then cover all ingredients with water in a large pot and simmer for at least 2 hours. At the end of the cooking time, the… Full Recipe

Vegetable Broth without Salt Image

Grate all the vegetables once with a food processor. Then dry the vegetables for about 12 hours at 50 °C in the dehydrator. The smaller you make the vegetable pieces,… Full Recipe

Vegetable Broth Picture

Cut vegetables into rough cubes, onions and garlic with peel into pieces. Sauté briefly in a large pot with hot oil. Add thyme and parsley, also coarsely chopped, and sauté.… Full Recipe