Salmon with Whiskey Photo
4.79
★★★★★
(3445)

Preheat oven to 175° convection or 200° top/bottom heat. Defrost the salmon almost completely, dry with kitchen paper, salt and sprinkle with lemon juice, let marinate for 10 minutes. Then… Read more

Pickled Whiskey Salmon Trout Photo
3.71
★★★★☆
(28)

Fillet the salmon trout, but leave the skin on. Mix the sea salt, sugar and freshly ground pepper, finely chop the dill. Place the trout fillets skin side down on… Read more

Hot Whiskey Picture
3.49
★★★
(150)

The whole is intended for a normal whiskey glass (tumbler). Boil water, meanwhile warm the glass. Pour hot water into the glass, about half, three quarters full, dissolve sugar in… Read more

Warm Milk with Vanilla and Whiskey Photo
4.44
★★★★
(817)

Heat the milk, stirring constantly, but do not bring to a boil. Stir the individual ingredients into the hot milk one after the other and allow to steep briefly. For… Read more

Whiskey Chocolate Cake Photo
3.68
★★★★☆
(22)

Melt the couverture together with the butter, let cool slightly. Add the coffee and whiskey. Beat in the sugar. Mix flour, baking powder and salt, fold into the chocolate mixture.… Read more

Fillet in Whiskey Cream with Spaetzle Picture
3.49
★★★
(82)

Preheat oven to 220°C. Flatten fillets with the heel of your hand and season with salt and pepper. Brush a baking dish with oil and fry the meat for about… Read more