Tom Yam Kum Soup ala Bali Picture
3.44
★★★
(25)

Cut the fish fillet into pieces of about 1 cm. Wash the fresh shrimp, remove the head and the chitinous shell up to the penultimate tail link. If there is… Read more

Tom Yam Max Image
2.82
★★★☆☆
(57)

Peel the galangal and ginger and cut into fine strips. Cut the kaffir lime leaves into very fine strips. If the pieces are too large, it can be unpleasant, because… Read more

Glass Noodle Salad Yam Wun Sen Picture
3.50
★★★★☆
(30)

Soak the glass noodles (about 5 – 8 cm long) in cold water for about 15 minutes, then pour boiling water over them to prevent them from sticking. Let stand… Read more

Tom Yam Chili Paste Photo
3.53
★★★★☆
(19)

Peel and stalk the carrots, peel the onion and roughly chop lengthwise, also peel the garlic cloves and press or roughly chop. Heat 10 tablespoons of oil in a wok… Read more

Tom Yam Gung Soup Photo
3.53
★★★★☆
(17)

Cut the ginger into slices. Clean the mushrooms and cut them in half. Cut the lemongrass and spring onion into pieces about 3 cm long. Boil the vegetable stock with… Read more

Yam Image
3.33
★★★
(3)

Wash, peel and cut the yam into strips. Fry in a pot with oil or in a deep fryer for 5 – 10 minutes until golden brown. Season with a… Read more

Tom Yam Soup Image
4.23
★★★★
(86)

First heat the oil in a wok, cut the tofu into 1 cm cubes and fry in the oil until lightly browned all around. Then remove and set aside. Wipe… Read more

Fiery Shrimp Soup Tom Yam Gung Picture
4.12
★★★★
(73)

Rinse the fresh shrimp with cold water. Remove the head and the chitinous shell. Leave the last segment with the tail on the body. Do not discard the shrimp heads… Read more