Botos Lentil Soup

4.59
★★★★★
(6472 votes)
Total Time Icon
Total time: 1 hour
Preparation Time Icon
Prep time: 1 hour
Yield Icon
Enough for 2 people

🍓 Ingredients

500 grams Lentils green
1 bunch Greens
2 liter Vegetable broth
100 grams Bacon streaky
1.000 grams Leg slices of beef
1 medium-sized Onion chopped
  Marjoram
  Salt and pepper
6 medium-sized Potatoes diced

🍽 Instructions

Soak the lentils overnight in a sufficient amount of water.

Boil the meat in one piece for one hour in the vegetable broth, then remove and cut into bite-sized pieces.

Fry the bacon with the onions. Cut greens into small pieces and add to vegetable broth along with bacon, onions, lentils and potatoes. Let everything boil for 25 minutes.

Add marjoram and season with salt and pepper.


📊 Nutrition Facts

Nutritional values per serving:

Proteins
31 g
Carbs
32 g
Fats
53 g
kcal
729
kJ
3047

📝 Recipe Overview


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