Broccoli Strudel

(118 votes)
Total Time Icon
Total time: 45 min
Preparation Time Icon
Prep time: 45 min
Yield Icon
Enough for 4 people

🍓 Ingredients

150 grams Ham
1 package Puff pastry from the refrigerator shelf
150 grams Grated cheese (eg Gouda)
1 small head Broccoli
1 cup Sour cream
1 cup Natural yogurt
1 Egg for coating
  Herbs mixed fresh to taste
  Salt and pepper

🍽 Instructions

Divide the broccoli into small florets and blanch briefly in boiling salted water.

Drain and rinse. Cut the ham into small cubes.

Roll up the puff pastry and cover with broccoli, ham and grated cheese, pepper a little and roll up into a strudel. Brush with beaten egg and bake in the oven at 180 degrees for 15-20 minutes until golden brown. Mix sour cream and yogurt together.

Season with salt, pepper and finely chopped fresh herbs. Serve the strudel with the yogurt dip.

📊 Nutrition Facts

Nutritional values per serving:


📝 Recipe Overview

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