Put all the ingredients in a bowl and work into a smooth dough. Now put it in a cool place for about 30 minutes and let it rest. After that, it can be wonderfully rolled out and cut out. If it is still a bit too liquid, thicken it with flour. Bake the cookies at 200°C for about 15 minutes on the middle rack.
Enough for 4 people
|1 teaspoon||Baking powder|
|75 grams||Cocoa powder 70%|
📊 Nutrition Facts
Nutritional values per serving: