Slowly mix the flour with the milk, add the eggs and a little salt, mix again. Heat the fat in a casserole very hot.
Pour in the batter no thicker than a finger. Spread the drained fruit on the dough, bake in the oven at 200°C for about 45 minutes.
Cake Meat
Total time: 35 min
Prep time: 20 min
Cook time: 15 min
Enough for 1 person
🍓 Ingredients
| 3 | Eggs |
| 250 grams | Flour |
| 0.38 liter | Milk |
| 50 grams | Clarified butter |
| 1 can | Cherry or peaches |
| 1 pinch | Salt |
🍽 Instructions
📊 Nutrition Facts
Nutritional values per serving:
Proteins
40 g
Carbs
36 g
Fats
70 g
kcal
934
kJ
3904
📝 Recipe Overview
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