Cherry Liqueur

4.01
★★★★
(222 votes)
Total Time Icon
Total time: 10 min
Preparation Time Icon
Prep time: 10 min
Yield Icon
Enough for 24 people

๐Ÿ“ Ingredients

500 grams Candy sugar white
1 stick Cinnamon
1 kilogram Cherry (also frozen)
3 bottles Vodka 075 liters each
4 Cloves

๐Ÿฝ Instructions

Wash and pit fresh cherries – frozen cherries can be added this way.

I use 2 x 2-liter jars, in each of which I put half of the ingredients.

It is important that the candy is put in first. Then add the remaining ingredients – the vodka at the end. Now put it in a sunny place for 6 weeks and shake it from time to time. Then filter everything and store in the dark until ready to drink. Note: I was told that the liqueur has developed its full flavor after 2-3 years, but it does not last that long in our house.


📊 Nutrition Facts

Nutritional values per serving:

Proteins
4 g
Carbs
42 g
Fats
11 g
kcal
283
kJ
1183

📝 Recipe Overview


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