Chocolate Macadamia Cookies

3.8
★★★★☆
(120 votes)
Total Time Icon
Total time: 1 hour 35 min
Preparation Time Icon
Prep time: 40 min
Cooking Time Icon
Cook time: 25 min
Rest Time Icon
Rest time: 30 min
Yield Icon
Enough for 1 person

🍓 Ingredients

250 grams Nuts (macadamia)
200 grams Dark chocolate
250 grams Margarine
1 Egg
200 grams Sugar
1 teaspoon Baking powder
350 grams Flour
1 pinch Salt

🍽 Instructions

Coarsely chop the chocolate and nuts.

Beat the margarine with the sugar until fluffy, then add the egg.

Add the flour, baking powder, salt, chopped chocolate and finally the nuts to the dough and mix.

Scoop the dough with a small spoon and place on a baking tray lined with baking paper. Bake in a preheated oven at 175°C for about 20 minutes. Makes about 80 pieces.


📊 Nutrition Facts

Nutritional values per serving:

Proteins
🤷
Carbs
🤷
Fats
🤷
kcal
🤷
kJ
🤷

📝 Recipe Overview


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