Chocolate Orange Bows

(41 votes)
Total Time Icon
Total time: 25 min
Preparation Time Icon
Prep time: 25 min
Yield Icon
Enough for 1 person

🍓 Ingredients

1 package Vanilla sugar
125 grams Sugar
150 grams Butter
1 Egg white
1 pinch Salt
1 package Flavoring (Finesse orange peel)
100 grams Cake glaze (chocolate)
200 grams Flour
1 teaspoon Cocoa powder

🍽 Instructions

Beat butter, sugar, vanillin sugar, salt, orange zest and egg whites until fluffy. Then stir in the flour.

Divide the dough in half and mix one half with the cocoa powder. Form each of the light and dark dough into rolls and place together in a piping bag fitted with a large star nozzle. Pipe S-shaped loops onto a prepared baking sheet.

Bake in a preheated oven at 200°C for about 10 minutes.

Half decorate the cooled cookies with melted chocolate icing.

📊 Nutrition Facts

Nutritional values per serving:


📝 Recipe Overview

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