Coffee Cherry Lemonade

(352 votes)
Total Time Icon
Total time: 15 min
Preparation Time Icon
Prep time: 15 min
Yield Icon
Enough for 6 people

🍓 Ingredients

150 milliliters Cherry juice
50 milliliters Coffee boiled (Cold Brew Coffee) strong
300 milliliters Sparkling mineral water
300 milliliters Tonic water

🍽 Instructions

Mix Cold-Brew Coffee Extract (see basic recipe in my profile) with cherry juice, tonic water and mineral water. Serve with ice cubes or without.

Variation: Infuse with a sprig of mint in a carafe for 10 minutes. Feel free to try other fruit juices and let me know what your favorite is.

Note: This is a rather tart lemonade that even diehard beer fans enjoyed.

The bitterness of the tonic and the strong Cold Brew roast flavor complement each other nicely.

📊 Nutrition Facts

Nutritional values per serving:

2 g
7 g
7 g

📝 Recipe Overview

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