Crunchy Truffle

(329 votes)
Total Time Icon
Total time: 1 hour 20 min
Preparation Time Icon
Prep time: 20 min
Rest Time Icon
Rest time: 1 hour
Yield Icon
Enough for 2 people

🍓 Ingredients

50 grams Butter
3 tablespoons Cream
2 tablespoons Egg liqueur (variable according to taste)
200 grams White chocolate coating
50 grams Cornflakes (crumble with hands)
  Sugar or
possibly Hazelnuts gem. for rolling or
  Cocoa powder

🍽 Instructions

By means of a water bath melt the chocolate with the remaining ingredients, here pay attention to the temperature so that the chocolate is not too hot! Then fold in the cornflakes!

Beat the mass again well and cool overnight in the refrigerator! Now form small balls with cold, wet hands and then roll them in desired ingredients!

📊 Nutrition Facts

Nutritional values per serving:

41 g
8 g
22 g

📝 Recipe Overview

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