Eggplant Packets

(54 votes)
Total Time Icon
Total time: 15 min
Preparation Time Icon
Prep time: 5 min
Cooking Time Icon
Cook time: 10 min
Yield Icon
Enough for 2 people

🍓 Ingredients

200 grams Feta cheese
500 grams Eggplants
2 Tomatoes
  Olive oil
  Salt and pepper

🍽 Instructions

Wash the eggplants and cut into slices about 5 mm thick.

Salt, let stand and then dab with kitchen paper. Fry in a little olive oil. Slice the tomatoes and feta cheese.

Divide among one eggplant slice, feta cheese, tomatoes and basil each. Hold the parcels together with toothpicks. If desired, place the packets in the oven at 180° for 10 minutes before eating.

Serve with tzatziki.

📊 Nutrition Facts

Nutritional values per serving:


📝 Recipe Overview

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